- 2022-3-31
- A la carte
- Try the tastes of Japan Sea
 |
Specialties | |
| Salmon caviar in soy sauce | 810 yen | |
| Sashimi mix | 2,480 yen |
|
Season's recommend White squid sashimi, Oyster Cooked fish |
| Fried dishes |  |
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| Squid leg tempura | 710 yen | ||
| Squid | 580 yen | ||
| Sandfish | 690 yen | ||
| White squid leg tempura | 920 yen | ||
| Others | |||
| Kids meal | 840 yen | ||